LET’S TALK SCIENCE.
Watch the Science behind Next Sugar™
Exactly how does Next Sugar™ work?
What makes it different from regular sugar or artificial sweeteners?
The Power of Pectin Sugar
This is where Next Sugar™’s other ingredient comes in.
Pectin Sugar is a plant-based sugar that’s produced naturally through the process of fermentation. Scientific studies have shown that pectin sugar is not metabolized by humans, which means it has no caloric value and doesn’t get stuck in your body. By adding pectin sugar to sucrose, the absorption of sugar is lowered. Pectin sugar blocks the breakdown of sucrose into glucose and fructose. That means less sugar stays in your body and your blood when you consume it, which makes for a far healthier, less risky sugar choice.
How the Body Absorbs Sugar
For your body to be able to use sugar, it must first be broken down into two simpler forms—glucose and fructose. Once your body has broken sucrose into these two simple sugars, these are carried into your bloodstream where they are then carted along to cells to produce energy.
Next Sugar™: The Sweet Taste of Science
All of this science adds up to a sweet and simple way to manage your sugar intake, reduce health risks and improve your well-being without sacrificing the sweet, irreplaceable taste of 100% real sugar.